I spend up to 5 hours a day talking to candidates about their search for a new job, but when is the best time to start looking? Let’s discuss….
Read MoreI have worked in or with the food industry for over 15 years now, my brother and sister in law for over 20 years each, and I have a huge amount of friends who still work in this industry and it’s an amazing industry.
Read MoreAs a recruiter, we love it when a client calls to say that they need help recruiter in a role. And when they tell you the specific role, your heart can either sink or soar as some jobs are so much fun to recruit, the role is interesting, the candidates are engaging & passionate about they do, and then there are those jobs that are the complete opposite.
Read MoreContractors? Interims? Consultants? What is the right terminology? And are you one? And how do you decide what to call yourself?
Read MoreAs some of you may know, prior to me becoming a recruiter, I worked in the food industry and as I’ve said many times before, it’s a crazy, magical, frustrating and exhilarating industry. But I left because I’d fallen out of love with it and I needed to find something I loved again. That’s when recruitment came knocking on my door.
Read MoreWhen I first had a thought to write something about LinkedIn, I had nearly 4,952 connections and was getting all excited about hitting the 5,000 mark. Then I wrote a comment on LinkedIn on Monday 15th May 2017 at 6.50pm just before I left the office, about a candidate of mine getting her dream job and who’d have known what would follow……
Read MoreThe Food & Drink Industry? Is that even a job? Well that’s what I thought when I was at school. It was never talked about and when I met with the schools’ Careers Advisor, I was recommended to become a flower arranger or a lawyer.
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